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    5 Incredible Gluten Free Recipes to Pair with Cayman Jack’s Margarita

    Last updated on Aug 31, 2015 by Adam Bryan. This post may contain affiliate links.

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    Cayman Jack Gluten Free Recipe Pairing

    Whether you love relaxing in the warm beach sand or just enjoying the company your closest friends, there’s nothing more refreshing than a perfect margarita by Cayman Jack‘

    And while having a delicious cold margarita in your hand is a no-brainer for any get-together, it’s also very important that you serve and indulge in food that pairs perfect with your margarita.

    Best Recipes Pairing for Margaritas

    Here are 10 of my favorite gluten free recipes that pair perfectly with Cayman Jack’s Margarita.

    1. Super Simple Jerk Chicken

    jerk-chicken-3

    Pairing your Cayman Jack Margarita with a salty Caribbean influenced dish is a no-brainer. Get recipe here.

    2. One Pot Wonder Enchilada Bowl

    IMG_70122

    This really brings out the 100% pure agave found in Cayman Jack’s. Get the recipe here.

    3. Key West Chicken Bites

    key-west-bites-5

    What pairs well with the organic limes found in Cayman Jack’s? You guessed it, more limes! Recipe here.

    4. Shrimp Ceviche Stuffed Avocados

    158ed061_16735003779_cf9e01dfa5_b.xxxlarge

    Be transported to a sunny beach in Mexico with every bite. Recipe here.

    5. Cinnamon Sugar Gluten Free Churros

    Cinnamon-Sugar-Gluten-Free-Churros-BoulderLocavore.com-205-402x600

    You can’t tell me gluten free churros and margaritas doesn’t sound incredible, right? Just pack some up and head straight to the beach or a beautiful nearby park for a relaxing picnic. Recipe here.

    …

    This is just a handful of tasty food options that will pair perfect with your ice cold margarita.

    And honestly, it will probably taste just a little bit better with a refreshing bottle Cayman Jack Margarita.

    The agave isn’t overwhelming and the drinks aren’t overly sweet, while a tropical aftertaste lingers.

    It’s quite delicious and a whole lot easier to enjoy than having to make margaritas yourself.

    My recommendation – refrigerate then serve in a chilled rim-salted glass.

    It will taste devine.

    Or better, pack them in a cooler and head out on an adventure!

    This is a sponsored conversation written by me on behalf of Cayman Jack. The opinions and text are all mine.


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    About Adam Bryan

    Founder of Urban Tastebud focused on sharing awesome products and resources from the web's best brands.

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